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3 ingredient applesauce cake

3 Ingredient Applesauce Cake

Moist, easy, and delicious 3 ingredient applesauce cake is perfect for busy days and special occasions alike. A game-changing dessert with simple pantry ingredients.
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Prep Time: 10 minutes
Cook Time: 30 minutes
Resting Time: 15 minutes
Total Time: 55 minutes
Servings: 8 people
Calories: 150kcal
Cost: 5

Equipment

  • Mixing Bowl
  • Spatula
  • 8x8-inch Baking Pan
  • Toothpick or Cake Tester
  • Parchment Paper

Ingredients

  • 1 box spice cake mix
  • 1 cup unsweetened applesauce
  • 2 large eggs

Instructions

  • Preheat your oven to 350°F (175°C) and grease an 8x8-inch baking pan or line it with parchment paper.
  • In a mixing bowl, combine the cake mix, applesauce, and eggs, stirring until well incorporated.
  • Pour the batter into the prepared pan and smooth it out with a spatula.
  • Bake for 25–30 minutes, checking for doneness with a toothpick.
  • Let the cake cool completely before slicing.

Notes

This cake stores well; keep it in an airtight container for up to 3 days at room temperature, or refrigerate it for up to a week. For longer storage, freeze slices wrapped in plastic wrap for up to 3 months.

Nutrition

Calories: 150kcal | Carbohydrates: 30g | Protein: 2g | Fat: 3g | Saturated Fat: 0.5g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.1g | Cholesterol: 30mg | Sodium: 200mg | Potassium: 150mg | Fiber: 1g | Sugar: 10g | Vitamin A: 200IU | Vitamin C: 1mg | Calcium: 20mg | Iron: 0.5mg
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