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Apple Cinnamon Muffins

Apple Cinnamon Muffins

Start your day with warm, spiced apple cinnamon muffins. Easy to make, moist, and perfect for breakfast or snacks. Bake now!
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 12 muffins
Calories: 200kcal

Equipment

  • Muffin tin
  • Whisk
  • Spatula
  • Paper liners
  • Mixing bowls

Ingredients

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 tablespoon cinnamon
  • 1/2 teaspoon salt
  • 3/4 cup granulated sugar
  • 1/2 cup brown sugar
  • 2 large eggs
  • 1 cup milk
  • 1/2 cup vegetable oil
  • 2 medium fresh apples peeled and diced
  • 1 teaspoon vanilla extract

Instructions

  • Preheat your oven to 350°F (175°C). Line a muffin tin with paper liners or grease it lightly.
  • In a large bowl, whisk together flour, baking powder, baking soda, cinnamon, salt, granulated sugar, and brown sugar.
  • In another bowl, whisk eggs, milk, vegetable oil, and vanilla extract until smooth.
  • Pour the wet mix into the dry mix and stir gently until combined.
  • Fold in the diced apples until just incorporated.
  • Divide the batter evenly among the muffin cups and bake for 20-25 minutes.
  • Let the muffins cool slightly before serving.

Notes

These apple cinnamon muffins are perfect for any occasion, whether for breakfast, a snack, or a cozy gathering. They bring warmth and comfort to your kitchen!

Nutrition

Calories: 200kcal | Carbohydrates: 30g | Protein: 3g | Fat: 8g | Saturated Fat: 1g | Cholesterol: 30mg | Sodium: 200mg | Potassium: 150mg | Fiber: 1g | Sugar: 10g | Vitamin A: 150IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 1mg
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