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Apple Music Delight

Apple Music Delight: Discover the Best Streaming Experience Today

Indulge in the Apple Music Delight, a creamy, apple-filled cake perfect for any occasion. Easy to make and utterly delicious!
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Prep Time: 20 minutes
Cook Time: 25 minutes
Chilling Time: 4 hours
Total Time: 4 hours 45 minutes
Servings: 8 pieces
Calories: 290kcal
Cost: $15

Equipment

  • Mixing bowls
  • Electric mixer
  • Spatula
  • Springform pan (Ø 26 cm)
  • Saucepan

Ingredients

  • 3 medium eggs
  • 120 g sugar
  • 2 tablespoons hot water
  • 100 g wheat flour (Type 405)
  • 30 g cornstarch
  • 1 teaspoon baking powder
  • 500 ml apple juice
  • 2 tablespoons sugar
  • 2 packs vanilla pudding powder
  • 400 g apple sauce
  • 200 g whipping cream
  • 2 packs cream stiffener
  • 1 pack vanilla sugar
  • 200 g sour cream
  • 1 teaspoon cocoa powder (optional)

Instructions

  • Preheat your oven to 180°C (or 160°C fan-assisted) and prepare a springform pan (Ø 26 cm) lined with baking paper.
  • In a large mixing bowl, beat the eggs and sugar until pale and frothy, then add hot water gradually.
  • Combine flour, cornstarch, and baking powder in a separate bowl; fold into the egg mixture until smooth.
  • Pour the batter into the prepared pan and spread evenly; bake for about 25 minutes or until golden brown.
  • Allow the biscuit layer to cool completely before removing from the pan.
  • In a saucepan, bring two-thirds of the apple juice to a boil; mix remaining juice with sugar and pudding powder.
  • Stir the pudding mixture into boiling juice and simmer for 2 minutes; cool slightly and fold in apple sauce.
  • Whip the cream with cream stiffener until peaks form; fold in sour cream, vanilla sugar, and cocoa powder.
  • Spread the cream layer over the cooled biscuit base, then top with the apple filling.
  • Chill the cake for at least 4 hours before serving.

Notes

For an extra touch of elegance, sprinkle grated dark chocolate or crushed nuts on top before serving. Store leftovers in the fridge in an airtight container for up to three days, or freeze individual slices wrapped in parchment paper for longer storage. Experiment with different toppings, such as caramel sauce or powdered sugar, for a chic finish.

Nutrition

Calories: 290kcal | Carbohydrates: 35g | Protein: 4g | Fat: 15g | Saturated Fat: 8g | Cholesterol: 50mg | Sodium: 100mg | Potassium: 200mg | Fiber: 1g | Sugar: 15g | Vitamin A: 100IU | Vitamin C: 5mg | Calcium: 40mg | Iron: 1mg
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