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–+ servings
Biscoff Cheesecake Delight

Biscoff Cheesecake Delight: The Ultimate Easy Recipe

Indulge in the rich and creamy Biscoff Cheesecake Delight, featuring a spiced caramel flavor and crunchy cookie topping. Perfect for any occasion!
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Prep Time: 20 minutes
Cook Time: 55 minutes
Resting Time: 5 hours
Total Time: 6 hours 15 minutes
Servings: 8 people
Calories: 450kcal
Cost: $15

Equipment

  • Mixing bowls
  • Electric mixer
  • Spatula
  • 9-inch springform pan
  • Foil for water bath

Ingredients

  • 2 cups Biscoff cookie crumbs about 30 cookies
  • ½ cup melted butter
  • ¼ cup brown sugar
  • 3 packages cream cheese 8 oz each
  • 1 cup granulated sugar
  • ½ cup Biscoff cookie butter
  • 1 teaspoon vanilla extract
  • 3 large eggs
  • ½ cup sour cream
  • ½ cup heavy cream
  • 1 teaspoon ground cinnamon optional for extra spice
  • ½ cup Biscoff cookie butter (for topping) melted
  • ¼ cup heavy cream (for topping)
  • to taste Biscoff cookies whole or crushed for garnish

Instructions

  • Preheat your oven to 325°F (163°C).
  • In a mixing bowl, combine Biscoff cookie crumbs, melted butter, and brown sugar until resembling wet sand.
  • Press the mixture into the bottom of a 9-inch springform pan and bake for 10 minutes. Let it cool.
  • In a large bowl, beat the softened cream cheese and granulated sugar until smooth.
  • Add Biscoff cookie butter and vanilla extract; mix until fully incorporated.
  • Add eggs one at a time, mixing gently after each addition.
  • Stir in sour cream, heavy cream, and cinnamon until the batter is silky.
  • Pour the cheesecake batter over the cooled crust and smooth the top.
  • Wrap the bottom of the springform pan in foil and place it in a water bath.
  • Bake for 50-55 minutes until the edges are set and the center jiggles slightly.
  • Turn off the oven, let it cool inside for an hour, then chill in the fridge for 4-6 hours or overnight.
  • Combine melted Biscoff cookie butter with heavy cream and drizzle over the chilled cheesecake.
  • Use a toothpick to create swirls, and garnish with whole or crushed Biscoff cookies.

Notes

This creamy indulgence is perfect for special occasions and guaranteed to impress!

Nutrition

Calories: 450kcal | Carbohydrates: 37g | Protein: 6g | Fat: 32g | Saturated Fat: 15g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 92mg | Sodium: 310mg | Potassium: 135mg | Fiber: 1g | Sugar: 25g | Vitamin A: 10IU | Calcium: 8mg | Iron: 5mg
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