Blueberry Biscuit Delight: The Ultimate Easy Recipe
Indulge in the fluffy goodness of Blueberry Biscuit Delight. Perfect for brunch or gifting, this easy recipe combines juicy berries with a sweet glaze. Bake today!
Prep Time: 15 minutes minutes
Cook Time: 10 minutes minutes
Total Time: 25 minutes minutes
Servings: 6 people
Calories: 215kcal
Cost: $5.00
Large mixing bowl
Whisk
Rolling pin
Biscuit cutter
Baking sheet
Parchment paper
Keep the butter cold for the best flaky layers and mix quickly to avoid melting. If using dried blueberries, soak them in warm water for 10 minutes to plump them up. Store cooled biscuits in an airtight container at room temperature for up to two days. For longer storage, wrap and freeze them individually for up to three months. Reheat as needed.
Calories: 215kcal | Carbohydrates: 34g | Protein: 3g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 210mg | Potassium: 120mg | Fiber: 1g | Sugar: 8g | Vitamin A: 250IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 1mg