Cherry Almond Bars
Indulge in these cherry almond bars, a perfect blend of sweet cherries and crunchy almonds. Easy to make and ideal for any occasion. Try this delightful dessert today!
Prep Time: 15 minutes minutes
Cook Time: 30 minutes minutes
Total Time: 45 minutes minutes
Servings: 16 bars
Calories: 200kcal
Mixing bowls
Hand mixer
Spatula
8x8 inch baking dish
Parchment paper
- 2 cup fresh cherries
- 1 cup sliced almonds
- 1.5 cup all-purpose flour
- 1 cup granulated sugar
- 0.5 cup butter
- 2 eggs
- 1 tsp almond extract
- 1 tsp baking powder
- 0.5 tsp salt
Preheat your oven to 350°F (175°C). Grease a baking dish lightly with butter or cooking spray and optionally line with parchment paper.
In a mixing bowl, cream the butter and sugar until light and fluffy.
Beat in the eggs one at a time, then mix in the almond extract.
Gradually add in the flour, baking powder, and salt until just combined.
Fold in the fresh cherries and sliced almonds.
Pour the batter into the prepared dish and spread evenly. Bake for 25-30 minutes until golden brown.
Let the bars cool before slicing.
These cherry almond bars are a versatile treat perfect for any occasion. Enhance their flavor by toasting the almonds before adding them to the batter.
Calories: 200kcal | Carbohydrates: 25g | Protein: 3g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 40mg | Sodium: 150mg | Potassium: 100mg | Fiber: 1g | Sugar: 15g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 1mg