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+ servings
chicken cake

Chicken Cake

Discover the magic of chicken cake, a versatile dish perfect for any occasion. Packed with flavor and easy to make, this recipe is a must-try for food lovers.
Prep Time: 15 minutes
Cook Time: 10 minutes
Resting Time: 15 minutes
Total Time: 40 minutes
Servings: 4 people
Calories: 237kcal
Cost: $10

Equipment

  • Mixing Bowls
  • Skillet or Frying Pan
  • Spatula
  • Baking Sheet
  • Parchment Paper

Ingredients

Ground Chicken

Breadcrumbs

Eggs

Diced Onions

Chopped Parsley

Garlic Powder

Paprika

Salt

Pepper

Olive Oil

Nutrition

Calories: 237kcal | Carbohydrates: 23g | Protein: 20g | Fat: 9g | Saturated Fat: 1.5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 90mg | Sodium: 300mg | Potassium: 350mg | Fiber: 2g | Sugar: 1g | Vitamin A: 5IU | Vitamin C: 2mg | Calcium: 1mg | Iron: 8mg
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