Servings: 8 people
Calories: 230kcal
Cost: $10
Equipment
- Mixing bowl
- Whisk
- Spatula
- Baking pan
- Oven
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 3/4 cup granulated sugar
- 1/2 cup melted butter
- 2 large eggs
- 1 cup milk
- 2 fresh apples, thinly sliced
- 1 tablespoon brown sugar (for topping)
- 1 teaspoon ground cinnamon (for topping)
- 1 tablespoon melted butter (for topping)
Instructions
- Preheat your oven to 180°C (350°F) and grease your baking pan.
- In a big bowl, whisk together the flour, baking powder, cinnamon, and salt.
- In another bowl, mix the sugar, melted butter, eggs, and milk until smooth, then combine with the dry ingredients.
- Pour the batter into the prepared pan and spread it evenly, then arrange the apple slices on top.
- Mix the brown sugar, cinnamon, and melted butter in a small bowl and sprinkle over the apples.
- Bake for 40–45 minutes until a toothpick inserted in the center comes out clean, then let it cool before slicing.
Notes
To keep your Cinnamon Apple Delight fresh, store it in an airtight container at room temperature for up to two days, or refrigerate for longer storage. Try serving warm with whipped cream or vanilla ice cream for an extra treat! If you want a healthier version, use gluten-free flour or reduce the sugar by half while increasing the cinnamon for flavor. Be careful not to overmix the batter to maintain a light texture.
Nutrition
Calories: 230kcal | Carbohydrates: 34g | Protein: 3g | Fat: 10g | Saturated Fat: 5g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 4g | Cholesterol: 40mg | Sodium: 150mg | Potassium: 150mg | Fiber: 1g | Sugar: 10g | Vitamin A: 200IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 1mg
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