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Citrus Sugar Cookies

Citrus Sugar Cookies: The Best Zesty Treat You'll Love

Brighten your day with these irresistible Citrus Sugar Cookies. Soft, sweet, and bursting with orange flavor, they’re perfect for any occasion. Easy to make and unforgettable in taste!
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Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Servings: 24 cookies
Calories: 120kcal
Cost: $10

Equipment

  • Mixing bowls
  • Electric mixer or whisk
  • Zester or fine grater
  • Baking tray
  • Parchment paper
  • Wire cooling rack

Ingredients

  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 3/4 cup unsalted butter softened
  • 1 cup granulated sugar
  • 1 large egg
  • 2 tablespoons fresh orange zest
  • 1/4 cup natural orange juice
  • 1 teaspoon vanilla extract
  • to taste Extra sugar for sprinkling

Instructions

  • Preheat your oven to 180°C (350°F) and line a baking tray with parchment paper.
  • In a mixing bowl, beat the softened butter and sugar until light and fluffy.
  • Add the egg, orange zest, orange juice, and vanilla extract to the mixture and mix until smooth.
  • Gradually stir in the flour, baking soda, and salt until a soft dough forms.
  • Roll tablespoon-sized portions of dough into balls, coat with sugar, and flatten slightly on the baking tray.
  • Bake for 10–12 minutes or until the edges turn golden and the centers look soft.
  • Cool the cookies on a wire rack before enjoying.

Notes

For a sweeter citrus flavor, rub the sugar and zest together before mixing. Store cookies in an airtight container at room temperature for up to five days. Freeze unbaked dough balls for later enjoyment, baking directly from frozen. Consider using whole wheat flour for added fiber or coconut oil for a dairy-free version. Adding nuts can also provide extra crunch and protein.

Nutrition

Calories: 120kcal | Carbohydrates: 18g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 1g | Cholesterol: 15mg | Sodium: 50mg | Potassium: 20mg | Fiber: 0.5g | Sugar: 8g | Vitamin A: 150IU | Vitamin C: 1mg | Calcium: 10mg | Iron: 0.2mg
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