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Classic Fudge Brownies

Classic Fudge Brownies

Indulge in rich Classic Fudge Brownies with gooey centers and a shiny crust. Easy to make, perfect for any occasion, and loved by all. Bake today!
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Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 16 pieces
Calories: 250kcal

Equipment

  • Mixing Bowls
  • Whisk
  • Baking Pan
  • Spatula
  • Toothpick

Ingredients

  • 1/2 cup Unsweetened Cocoa Powder
  • 1/2 cup All-Purpose Flour
  • 1 cup Granulated Sugar
  • 1/2 cup Brown Sugar
  • 2 Eggs
  • 1/2 cup Unsalted Butter
  • 1 tsp Vanilla Extract
  • 1/4 tsp Salt
  • 1/2 cup Chocolate Chips

Instructions

  • Preheat your oven to 350°F (175°C). Grease a square baking pan with butter or nonstick spray. This ensures the brownies won’t stick.
  • In a large bowl, melt the unsalted butter and stir in the cocoa powder until smooth.
  • Add granulated sugar, brown sugar, eggs, and vanilla extract to the bowl. Whisk until glossy.
  • Gently fold in the flour, salt, and chocolate chips. Be careful not to overmix.
  • Pour the batter into the prepared pan. Spread evenly and bake for 20-25 minutes.
  • Cool before slicing. For a fun twist, sprinkle with sea salt before baking!

Notes

Classic Fudge Brownies are a timeless treat loved by everyone. Their rich, gooey centers and shiny crust make them a favorite dessert for any occasion.

Nutrition

Calories: 250kcal | Carbohydrates: 30g | Protein: 3g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 80mg | Sodium: 200mg | Potassium: 150mg | Fiber: 1g | Sugar: 25g | Vitamin A: 200IU | Calcium: 30mg | Iron: 1mg
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