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Creamy Cheesecake Delight

Creamy Cheesecake Delight: The Ultimate Easy Recipe

Indulge in the velvety richness of this Creamy Cheesecake Delight recipe. Perfect for any occasion, it’s easy to make and unforgettable in taste.
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Prep Time: 20 minutes
Cook Time: 1 hour 10 minutes
Cooling Time: 4 hours
Total Time: 5 hours 30 minutes
Servings: 10 people
Calories: 330kcal
Cost: $15

Equipment

  • Mixing bowls
  • Electric mixer or whisk
  • Spatula
  • Springform pan
  • Oven

Ingredients

  • 2 cups graham cracker crumbs
  • 1/3 cup sugar
  • 7 tablespoons melted butter
  • 5 blocks cream cheese at room temperature
  • 1 cup sugar
  • 2 teaspoons pure vanilla extract

Instructions

  • Mix graham cracker crumbs, sugar, and melted butter in a bowl until it resembles wet sand.
  • Press the mixture firmly into the bottom of a springform pan.
  • In a large mixing bowl, beat cream cheese and sugar until smooth and lump-free.
  • Add vanilla extract and mix again until everything is perfectly combined.
  • Pour the filling over the prepared crust, smoothing it out with a spatula.
  • Bake at 325°F (160°C) for 60-70 minutes, until edges are set but center is slightly jiggly.
  • Let it cool completely before refrigerating for at least 4 hours to set.

Notes

This recipe is highly appreciated for its simplicity and irresistible taste. A dessert that will showcase your baking talents!

Nutrition

Calories: 330kcal | Carbohydrates: 33g | Protein: 6g | Fat: 19g | Saturated Fat: 11g | Cholesterol: 60mg | Sodium: 250mg | Potassium: 130mg | Fiber: 1g | Sugar: 16g | Vitamin A: 700IU | Calcium: 150mg | Iron: 1mg
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