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–+ servings
brownie pie

Delicious and Easy Brownie Pie Recipes for Every Occasion

Discover the magic of brownie pie, a fudgy chocolate delight baked in a flaky crust. Easy to make and perfect for any occasion.
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Prep Time: 15 minutes
Cook Time: 50 minutes
Cooling Time: 2 hours
Total Time: 3 hours 5 minutes
Servings: 8 people
Calories: 300kcal
Cost: $10-$15

Equipment

  • Mixing Bowl
  • Whisk
  • Spatula
  • Pie Plate
  • Parchment Paper

Ingredients

  • 1 Pie Crust
  • 1 box Fudge Brownie Mix for a 9x13 pan
  • as directed Oil
  • as directed Water
  • as directed Eggs as directed on the box
  • optional Vanilla Ice Cream for serving

Instructions

  • Preheat your oven to 350°F (175°C) for a traditional brownie pie or 325°F (163°C) for an easy version.
  • Fit your pie crust into a 9-inch deep-dish pie plate.
  • Make the brownie batter according to the box instructions for "fudgy" brownies.
  • Pour the brownie batter into the pie crust and smooth the top.
  • Bake for 40-50 minutes (for 350°F) or 50-60 minutes (for 325°F), checking for a set middle.
  • Let it cool completely before slicing.

Notes

This recipe is very popular for its ease and irresistible flavor. A dessert that will impress your baking skills!

Nutrition

Calories: 300kcal | Carbohydrates: 40g | Protein: 5g | Fat: 15g | Saturated Fat: 8g | Cholesterol: 60mg | Sodium: 200mg | Potassium: 180mg | Fiber: 3g | Sugar: 20g | Vitamin A: 4IU | Calcium: 3mg | Iron: 5mg
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