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Delicious Guacamole Recipe: Why You’ll Love It

Delicious guacamole recipe with fresh ingredients and simple steps. Perfect for any occasion, this creamy dip is quick to make and always a crowd-pleaser. Enjoy timeless flavors today.
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Prep Time: 10 minutes
Resting Time: 5 minutes
Total Time: 15 minutes
Servings: 4 servings
Calories: 120kcal

Equipment

  • Bowl
  • Fork
  • Knife
  • Cutting board
  • Plastic wrap

Ingredients

  • 2 ripe avocados Avocados
  • 1 fresh lime Lime Juice
  • ¼ cup Finely chopped red onion
  • 2 tablespoons Chopped cilantro
  • 1 small Jalapeño, minced
  • to taste Salt
  • 1 clove Garlic, minced
  • 1 medium Tomato, diced

Instructions

  • Cut the avocados in half and remove the pit carefully. Scoop out the creamy green flesh into a bowl.
  • Mash the avocado with a fork until smooth or slightly chunky, based on your preference.
  • Add lime juice, chopped red onion, cilantro, minced jalapeño, salt, and garlic to the bowl. Stir gently.
  • Gently fold in the diced tomatoes. Adjust seasoning if needed before serving.

Notes

Guacamole is a versatile, easy-to-make dip that everyone loves. Serve it fresh for the best taste and experience its rich flavors.

Nutrition

Calories: 120kcal | Carbohydrates: 8g | Protein: 2g | Fat: 10g | Saturated Fat: 1g | Sodium: 50mg | Potassium: 300mg | Fiber: 6g | Sugar: 1g | Vitamin A: 200IU | Vitamin C: 5mg | Calcium: 30mg | Iron: 0.5mg
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