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–+ servings
Easy Chocolate Mug Cake

Easy Chocolate Mug Cake

Indulge in a warm gooey chocolate treat with this Easy Chocolate Mug Cake recipe ready in minutes using simple ingredients you already have at home.
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Prep Time: 5 minutes
Cook Time: 1 minute
Total Time: 6 minutes
Servings: 1 mug
Calories: 250kcal

Equipment

  • Microwave-safe mug
  • Spoon or whisk
  • Measuring spoons

Ingredients

  • 2 tablespoons all-purpose flour
  • 1 tablespoon cocoa powder
  • 2 tablespoons sugar
  • 1/4 teaspoon baking powder
  • a pinch salt
  • 3 tablespoons milk
  • 2 tablespoons vegetable oil
  • 1/4 teaspoon vanilla extract
  • 1 tablespoon chocolate chips

Instructions

  • In a microwave-safe mug, combine the flour, cocoa powder, sugar, baking powder, and salt. Stir until evenly mixed.
  • Pour in the milk, vegetable oil, and vanilla extract. Mix everything until smooth.
  • Gently fold in the chocolate chips.
  • Pop the mug into the microwave and heat on high for about 1 minute. Let it cool for a couple of minutes before digging in.

Notes

Enjoy this mug cake as a quick, single-serving dessert that's ready in no time! Ideal for chocolate cravings!

Nutrition

Calories: 250kcal | Carbohydrates: 35g | Protein: 3g | Fat: 12g | Saturated Fat: 3g | Sodium: 200mg | Potassium: 150mg | Fiber: 2g | Sugar: 20g | Calcium: 50mg | Iron: 1mg
Tried this recipe?Let us know how it was!