Gender Reveal Cake
Discover creative ideas and step-by-step tutorials for the perfect gender reveal cake to make your celebration unforgettable.
Prep Time: 20 minutes minutes
Cook Time: 30 minutes minutes
Cooling Time: 1 hour hour
Total Time: 1 hour hour 50 minutes minutes
Servings: 8 people
Calories: 200kcal
Cost: $20
- 1 box cake mix (vanilla or chocolate)
- optional Raspberry jam, lemon curd, or other fillings for extra flavor
Start by preparing the cake mix according to package instructions.
Divide the batter into two bowls, leaving one plain and tinting the other with food coloring.
Alternate pouring the colored and plain batters into your cake pan to create layers.
Bake according to mix instructions and let the cake cool completely.
Frost the cooled cake with buttercream or cream cheese icing, ensuring a smooth finish.
Decorate the cake with toppers or other decorations as desired.
When ready, slice the cake to reveal the colored interior.
If using a boxed cake mix, consider adding additional flavoring like vanilla extract or pudding mix for extra taste.
For vibrant colors, use gel-based food coloring instead of liquid dyes.
Remember to chill your cake layers before stacking to avoid collapsing.
Customize with unique fillings like fruit jams for a delightful surprise when cut.
Don’t stress about perfection; the joy of the moment is what truly matters! Enjoy the process and celebrate this exciting occasion.
Calories: 200kcal | Carbohydrates: 30g | Protein: 3g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 2g | Cholesterol: 30mg | Sodium: 200mg | Potassium: 100mg | Fiber: 1g | Sugar: 15g | Vitamin A: 200IU | Calcium: 20mg | Iron: 0.5mg