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Italian Cannoli

Italian Cannoli

Discover the magic of Italian cannoli with this simple yet impressive recipe. Perfect for any occasion, these creamy, crunchy treats are unforgettable. Buon appetito!
Prep Time: 20 minutes
Total Time: 20 minutes
Servings: 6 cannoli
Calories: 200kcal

Equipment

  • Mixing bowls
  • Piping bag
  • Measuring cups and spoons
  • Small plate for pistachios
  • Fine mesh strainer

Notes

Italian cannoli are celebrated for their creamy filling and crunchy shell, perfect for any special occasion. Gather your ingredients and enjoy the process of creating these delightful treats.

Nutrition

Calories: 200kcal | Carbohydrates: 25g | Protein: 4g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 40mg | Sodium: 50mg | Potassium: 150mg | Fiber: 1g | Sugar: 10g | Vitamin A: 200IU | Calcium: 50mg | Iron: 0.5mg
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