Lemon Butter Cookies: Delectable Delights Await!
Brighten your day with soft and zesty Lemon Butter Cookies. Easy to make, perfect for gifting, and loved by all. Try this delightful recipe today!
Prep Time: 15 minutes minutes
Cook Time: 12 minutes minutes
Total Time: 30 minutes minutes
Servings: 24 cookies
Calories: 90kcal
Mixing bowl
Electric mixer
Spatula
Baking sheet
Parchment paper
- 1 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1 large egg
- 1 3/4 cups all-purpose flour
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- Zest of 1 lemon
- 2 tablespoons fresh lemon juice
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper. Use a light-colored sheet to avoid over-browning.
In a bowl, cream the butter, granulated sugar, and brown sugar until light and fluffy.
Beat in the lemon zest, lemon juice, egg, and vanilla extract.
Gradually add flour, baking powder, and salt. Mix until dough forms.
Scoop teaspoon-sized dough onto the baking sheet. Bake for 10-12 minutes until edges turn golden.
These Lemon Butter Cookies are perfect for brightening your day with their sunny flavor. Enjoy them with a cup of tea!
Calories: 90kcal | Carbohydrates: 10g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 50mg | Potassium: 32mg | Sugar: 6g | Vitamin A: 150IU | Vitamin C: 2mg | Calcium: 8mg