Mixed Berry Galette: Delightful Berry Dessert Recipe!
Discover the magic of a Mixed Berry Galette. Easy to make with fresh berries and a buttery crust, it’s perfect for any occasion. Try this irresistible dessert today!
Prep Time: 20 minutes minutes
Cook Time: 35 minutes minutes
Resting Time: 30 minutes minutes
Total Time: 1 hour hour 25 minutes minutes
Servings: 8 slices
Calories: 250kcal
Large bowl
Whisk
Spatula
Baking sheet
Pastry brush
- 1 ½ cups all-purpose flour
- 1 tablespoon granulated sugar
- ½ teaspoon salt
- ½ cup unsalted butter cold and cubed
- 4-6 tablespoons ice water
- 2 cups mixed berries (strawberries, blueberries, raspberries)
- ¼ cup granulated sugar for filling
- 1 tablespoon cornstarch
- 1 teaspoon lemon juice
- 1 egg beaten for egg wash
Make the dough by mixing flour, sugar, and salt in a large bowl. Cut in cold butter until the mixture resembles coarse crumbs. Gradually add ice water until the dough comes together. Form into a disc, wrap, and chill for 30 minutes.
Prepare the filling by tossing berries with sugar, cornstarch, and lemon juice. Let sit for 10 minutes.
Roll out dough to a 12-inch circle, place on baking sheet, add berry mixture to center, and fold edges over. Brush with beaten egg.
Bake in preheated 375°F (190°C) oven for 30-35 minutes. Let cool before serving.
This Mixed Berry Galette is packed with antioxidants, offering not just delightful flavors but also health benefits. A perfect treat for any occasion!
Calories: 250kcal | Carbohydrates: 34g | Protein: 3g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 42mg | Sodium: 125mg | Potassium: 150mg | Fiber: 2g | Sugar: 18g | Vitamin A: 300IU | Vitamin C: 12mg | Calcium: 20mg | Iron: 1mg