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Peanut Butter Pretzel Bars: Irresistibly Crunchy Delight!

Indulge in sweet and salty perfection with Peanut Butter Pretzel Bars. Easy to make, customizable, and perfect for any occasion. Try this irresistible no-bake treat today!
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Prep Time: 15 minutes
Cook Time: 10 minutes
Chilling Time: 2 hours
Total Time: 2 hours 25 minutes
Servings: 12 bars
Calories: 220kcal

Equipment

  • Mixing bowls
  • Spatula
  • Microwave-safe bowl
  • Baking pan
  • Measuring cups and spoons

Ingredients

  • 1 ½ cups crushed pretzels
  • ½ cup unsalted butter, melted
  • 2 tablespoons granulated sugar
  • 1 cup creamy peanut butter
  • 1 cup powdered sugar
  • 1 cup semi-sweet chocolate chips
  • 1 teaspoon vanilla extract

Instructions

  • Preheat oven to 350°F (175°C). Combine crushed pretzels, melted butter, and granulated sugar in a mixing bowl. Press into the bottom of a lined baking pan to form the crust. Bake for 8-10 minutes until lightly golden.
  • Mix creamy peanut butter, powdered sugar, and vanilla extract into a thick paste. Spread evenly over cooled pretzel crust.
  • Melt chocolate chips in a microwave-safe bowl. Pour over peanut butter layer and spread evenly. Chill in the refrigerator for at least 2 hours until firm.

Notes

These Peanut Butter Pretzel Bars strike the perfect balance between sweet and salty, offering an effortless yet impressive treat that will leave everyone coming back for more.

Nutrition

Calories: 220kcal | Carbohydrates: 22g | Protein: 4g | Fat: 14g | Saturated Fat: 6g | Cholesterol: 15mg | Sodium: 120mg | Potassium: 100mg | Fiber: 1g | Sugar: 16g | Vitamin A: 100IU | Calcium: 20mg | Iron: 0.5mg
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