Go Back
–+ servings
Simple Vanilla Cupcakes

Simple Vanilla Cupcakes: Deliciously Easy Recipe!

Soft and fluffy Simple Vanilla Cupcakes are perfect for any occasion. Easy to make, delightful to eat, and endlessly customizable. Start baking today!
Print Recipe Pin Recipe
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 12 cupcakes
Calories: 200kcal

Equipment

  • Muffin tin
  • Paper liners
  • Mixing bowls
  • Electric mixer
  • Whisk & Spatula

Ingredients

  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • ½ cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons pure vanilla extract
  • ½ cup whole milk

Instructions

  • Preheat your oven. Line a muffin tin with liners.
  • Whisk flour, baking powder, and salt.
  • Cream butter and sugar. Add eggs and vanilla.
  • Add dry mix and milk alternately.
  • Fill and bake cupcakes. Decorate if desired.

Notes

These simple vanilla cupcakes can be customized with various toppings and flavors for a personalized touch. Great for celebrations and everyday treats!

Nutrition

Calories: 200kcal | Carbohydrates: 25g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 50mg | Sodium: 125mg | Potassium: 50mg | Sugar: 15g | Vitamin A: 300IU | Calcium: 30mg | Iron: 1mg
Tried this recipe?Let us know how it was!