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Tropical Pineapple Cake

Tropical Pineapple Cake: The Ultimate Easy Recipe

Indulge in the taste of paradise with this Tropical Pineapple Cake recipe. Moist, flavorful, and topped with creamy glaze, it's perfect for any occasion.
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Prep Time: 20 minutes
Cook Time: 30 minutes
Cooling Time: 45 minutes
Total Time: 1 hour 35 minutes
Servings: 8 people
Calories: 320kcal
Cost: $15

Equipment

  • Mixing bowls
  • Electric mixer or whisk
  • Spatula
  • Two 23 cm round cake pans
  • Parchment paper
  • Grater (for carrots)

Ingredients

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 cup vegetable oil
  • 4 large eggs
  • 2 cups grated carrot
  • 1 cup crushed pineapple, drained
  • 1/2 cup grated coconut (optional)

Instructions

  • Preheat the oven to 175°C (350°F); grease two 23 cm round cake pans and line with parchment paper.
  • In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
  • In a larger bowl, beat the sugars with the oil and eggs until light and creamy, then mix in the dry ingredients gently.
  • Fold in the grated carrots, crushed pineapple, and coconut (if using), ensuring the pineapple is well-drained.
  • Pour the batter into the prepared pans and bake for 25–30 minutes, or until a toothpick comes out clean.
  • Allow the cakes to cool completely before preparing the glaze.
  • Beat the cream cheese and butter until smooth, then gradually mix in the powdered sugar and vanilla until spreadable.
  • Frost the cool cakes and decorate as desired.

Notes

Enjoy the versatility of this Tropical Pineapple Cake—perfect for any occasion, from casual brunch to fancy celebrations!
Experiment with toppings like chopped nuts or fresh fruit for added texture and flavor.
Store in an airtight container at room temperature for up to 2 days, or refrigerate for up to a week. Freeze individual slices for convenient future treats!

Nutrition

Calories: 320kcal | Carbohydrates: 45g | Protein: 3g | Fat: 15g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Cholesterol: 60mg | Sodium: 150mg | Potassium: 150mg | Fiber: 1g | Sugar: 30g | Vitamin A: 2000IU | Vitamin C: 1mg | Calcium: 20mg | Iron: 0.5mg
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