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New Year's Champagne Cake

Deliciously Festive New Year's Champagne Cake Recipe!

Celebrate with a New Year's Champagne Cake featuring a light sponge infused with champagne and a silky glaze. Perfect for festive occasions and easy to make. Cheers to elegance and flavor in every bite.
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Prep Time: 20 minutes
Cook Time: 30 minutes
Cooling Time: 45 minutes
Total Time: 1 hour 35 minutes
Servings: 8 slices
Calories: 350kcal

Equipment

  • Mixing bowls
  • Electric mixer
  • Measuring cups and spoons
  • Cake pans
  • Wire cooling rack

Notes

Remember to use fresh champagne for the best flavor and texture. The cake is a delightful treat that adds sparkle to any celebration.

Nutrition

Calories: 350kcal | Carbohydrates: 45g | Protein: 4g | Fat: 16g | Saturated Fat: 10g | Cholesterol: 75mg | Sodium: 150mg | Potassium: 90mg | Sugar: 30g | Vitamin A: 350IU | Calcium: 60mg | Iron: 1mg
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